Wayne Gretzkys Toronto

A restaurant is a business that connects people through comfortable spaces, delicious food, and memorable service. We believe that the greatest restaurants not only connect people, but also build human relationships among colleagues and guests. Our Aburi corporate philosophy is Ningenmi, defined as “finding joy in one’s life by bringing joy to others”. With the strong

163 Spadina Ave, Toronto, ON M5V 2A5, Canada View larger map 416.260.2222 info@alorestaurant.com Hours The Dining RoomTuesday-Saturday 5:30pm – 10:30pm The Bar at AloTuesday-Saturday 5pm – 1am

73 King Street East, Toronto, Ontario M5C 2V8, Canada 416-864-7373 Established in 2010. CARISMA is family run with a long history in the business, including restaurants such as Il Mulino and Barolo. We have always prided ourselves on offering impeccable real Italian food with quality service. It is a place where you feel at home

163 Spadina Avenue | 3rd Floor, Toronto, Ontario M5V 2L6, Canada 416-260-2222 Hospitality [hos-pi-tal-i-tee] Origin: French; Hospitalité; The quality or disposition of receiving and treating guests and strangers in a warm, friendly, generous way. Alo[‘a.lo] Origin: Latin; Alui altum; To nourish, cherish, support, sustain, maintain and keep. It is our intention to get back to the

1454 Dundas St. West (Get Directions) 647.345.8300 Antler is a rustic restaurant in the space formerly occupied by This End Up. The focus here is on foraged ingredients and game meats. It’s the newest effort from the serendipitously named chef Michael Hunter and Jody Shapiro who channel a lifelong love of hunting and gathering to

Socialoffice: 2323 Yonge street suite 303 8 brands of Restaurants: * Bannock          * Luma          * Oliver & Bonacini Canteen * Biff’s Bistro    * Canoe         * Jump          * Auberge du Pommier * O. & B. Cafe Grill Yonge/Front street

11 Duncan Street, Toronto, Ontario m5v3m2, Canada 647-660-0909 Byblos represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients. Using time-honored classic cooking techniques and modern methods, Executive Chef Stuart Cameron has created dishes that showcase the regionally-specific spices and flavours of the Eastern Mediterranean seaboard. The menu is a

Try WeCook today! If you’re looking for a Canadian meal delivery service that offers healthy, ready-to-eat meals delivered to your door, WeCook is a great choice. WeCook provides a variety of fresh, chef-prepared meals designed to cater to diverse dietary preferences. Their menu includes options such as chicken, beef, fish, and vegetarian dishes, all crafted

150 york St Toronto.Ont After ten years of hosting guests and travelers from all over the world at our West Queen West HQ, Drake has come to be known as an energetic hub for dining and hospitality as well as visual and performance art. Our first restaurant outpost moves our brand eastward to downtown Toronto’s