Jacobs & Steak

2883 Dundas St. West 647.352.7767 There’s nothing quite like a new culinary experience. Lucky for you, we have four sensational locations, each featuring our own take on Mexican staples. They’re more than authentic featuring unique menus and surprising eats. So stop by, relax and devour some of Toronto’s most exciting non-traditional Mexican fare.  

1 Richmond St. West, Toronto, Ontario M5H 3W4,Canada 647-748-1444 We have a daily chalkboard menu that complements our seasonal pantry offerings. Richmond Station is ingredient focused and technique driven. Chef Carl Heinrich was the winner of Top Chef Canada, Season 2.

Now in its third regime, this quartercentury- old institution is for the first time being run by a locally bred chef-patron: Victor Barry, from Niagara-on-the-Lake. As expressed in his exuberantly rambling tasting menus, Barry’s idea of Canadian cooking is as multicultural as can be. A recent 24-course extravaganza featured Northern Divine caviar from BC served

Since 1983, the family-owned Resto Gare has been a beacon of French culinary tradition in Winnipeg’s St. Boniface French Quarter. Nestled in the historic St. Boniface train station, this unique restaurant offers patrons the opportunity to dine in a meticulously restored 19th-century rail station and its attached rail car. The ambiance is a delightful blend

96 Laird Dr. | East York, Toronto, Ontario out of the universe, Canada (416) 696-9670 The Olde Yorke Fish & Chips, a Leaside neighbourhood staple was established and opened on our daughters’ 21st birthdays, March 16th 1997. My wife and I have been in the fish & chip business in England since 1969, where we

A restaurant is a business that connects people through comfortable spaces, delicious food, and memorable service. We believe that the greatest restaurants not only connect people, but also build human relationships among colleagues and guests. Our Aburi corporate philosophy is Ningenmi, defined as “finding joy in one’s life by bringing joy to others”. With the strong

Le food truck G78, emblème de la cuisine de rue montréalaise et fier blason du restaurant, peut venir jusqu’à vous! Avec un menu qui change à chaque été, nous saurons vous surprendre avec une nourriture originale et créative préparée directement sous vos yeux dans notre cuisine mobile.Pour toute demande de réservation, écrivez à info@grumman78.com ou

75 Jarvis St, Toronto, Ontario M5C 2H2, Canada 416-792-1761 At G for Gelato, we strive to bring you the tastiest, freshest and finest Gelato in Toronto. We are not afraid to explore new flavours while also keeping true to the classics. When in season, we source our fruits and vegetables from local farmers and markets.

163 Spadina Avenue | 3rd Floor, Toronto, Ontario M5V 2L6, Canada 416-260-2222 Hospitality [hos-pi-tal-i-tee] Origin: French; Hospitalité; The quality or disposition of receiving and treating guests and strangers in a warm, friendly, generous way. Alo[‘a.lo] Origin: Latin; Alui altum; To nourish, cherish, support, sustain, maintain and keep. It is our intention to get back to the