Hanmoto

Conventional restaurant wisdom has it that a chef should never put his or her surname on the sign outside until that chef has arrived at an identifiable personal culinary style. And in 2011, chef David Hawksworth made an elegant case for getting that timing exactly right. The cooking that had originally brought him to national

424 Parliament St., Toronto, Ontario M5A3A2, Canada 416-961-9425 The Local Gest brings “from the farm to your fork” eating to the heart of Cabbagetown, on Parliament. Enjoy fresh local produce – growing vegetables and herbs at “The Local Farm, part of the Elm Grove Collective. A small piece of paradise located just south of the

1 Benvenuto Pl, Toronto, Ontario M4V 2L1, Canada 416-961-8011 Scaramouche Restaurant Scaramouche has long been celebrated by customers and critics for its unwavering commitment to making each dining experience a memorable one. Chef/owner Keith Froggett’s sophisticated cuisine is presented simply with care and attention to detail. The service underscores that philosophy: unobtrusive and respectful. The

Located in the heart of downtown Halifax, Nova Scotia, we are one of the city\’s oldest historic stone structures dating back to 1759.Historically a press gang was a group employed by a commanding officer to impress, or coerce, other men into service for the navy or army. Our walls, food and philosophy are influenced by

267 Scarlett Road | York, Toronto, Ontario M6N 4L1,Canada 416-766-7001 New Orleans Seafood and Steakhouse opened its doors in 2005 to a small neighbourhood in Toronto. The restaurant had to other prior locations; one in Sherway Gardens and the other in downtown Oakville. Chef Mira Djurdjevic and Mike Djurdjevic decided that this was a great

11 Duncan Street, Toronto, Ontario m5v3m2, Canada 647-660-0909 Byblos represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients. Using time-honored classic cooking techniques and modern methods, Executive Chef Stuart Cameron has created dishes that showcase the regionally-specific spices and flavours of the Eastern Mediterranean seaboard. The menu is a

classification: 4 Stars 100 Adelaide street, OLD TOWN DISTRICT, Toronto Seafood (Oyster & more…)

LaVinia RestaurantPhone   2350 Lakeshore Blvd. W Toronto, ON M8V 1B8 (647) 748-2350 After training and studying at the internationally recognized Lausanne Cooking Academy in Switzerland, opening up Prego in Spain, and Bolero in San Francisco, Chef Fernando Garcia brings Spanish food and culture to Toronto with LaVinia.   This visit to Spain via The

Part of Calgary’s History Less than a ten-minute drive from downtown and on the Bow River, Rouge occupies, the historic Cross House in Inglewood. Inglewood is Calgary’s oldest neighbourhood, established adjacent to Fort Calgary in 1875. 9th Avenue South East, formerly named Atlantic Avenue, became the Calgary’s first authentic main street. Today, Inglewood is a