Bar Datcha

909 Dundas Street West, Toronto, Ontario M6J 1V9 647-748-0909 Like Midfield to the far west, Archive is decidedly a wine bar dishing tasty bites, not a restaurant. It’s a favourite of oenophiles and industry folk, and brothers Josh and Joel Corea pour all of Archive’s wines by the glass. Both 3- and 5-ounce portions are

563 Queen W, Toronto, Ontario M5V 2B6 416-551-7540 With a wall of vinyl, a tropical fish tank and sleek leather couches, Rush Lane is like a reimagined, modernized old boys’ club – of course minus the bullshit and gender discrimination of yore. The bar focuses on cocktails, including house concoctions, four classic drinks on draught

We transform Fiction Club every weekend into a playground for the 19+ mature clientele of Toronto. We’re open Wednesday, Friday & Saturday! V Wednesdays presented by Momentos featuring Spanish, Latin, Top 40, House, and Dance Anthems. Doors open at 9pm! Free on guest list until 10pm and $10 after all night! $4 tequila / $5

Thompson Hotel Rooftop Where: 550 Wellington St. W., at Bathurst Hours: 5 p.m. to 2 a.m. daily Vibe: Trendy chic Room for dancing: Yes Can you order food: Yes Of Note: This private space is typically reserved for hotel guests and residents. It is also used as an event space when celebrities come to town.

304 Richmond W, Toronto, Ontario 416-551-9221 Thoroughbred Food and Drink offers life’s simple pleasures. As a contemporary Canadian restaurant, we celebrate the diversity of our country and honour the flavours of our youth. It’s about reconnecting with old friends and meeting new ones. We’ll see you soon Toronto.

The Wren Where: 1382 Danforth Ave., east of Greenwood Ave. Hours: 4 p.m. to 2 a.m. Fridays; 11 a.m. to 12 a.m. Sundays; 4 p.m. to 12 a.m. Monday to Wednesday; 4 p.m. to 1 a.m. Thursday Vibe: Casual Room for dancing: No Can you order food: Yes Of Note: This cozy bar has a

587 Yonge, Toronto, Ontario M4Y 1Z4 416-928-0008 Bar Volo is a family owned beer bar located in the heart of Toronto’s city centre on Yonge St. Opened in 1985 by Ralph Morana as a Southern Italian restaurant, Volo has slowly evolved into one of the most recognized destinations and institutions for craft beer in the

The story begins in 1991, when Jean-François begins delving into home brewing experiments. He quickly develops a passion for the trade and begins thinking of a brewing as a career Having emerged on the scene by brewing audacious beers, Dieu du Ciel! continually seeks to question itself, to experiment and to evolve at all levels.

923 Dundas W, Toronto, Ontario M6J 1W3 416-792-7511 Cocktails are finally deposing the vodka soda, yet shockingly few T.O. bars are devoted to (or capable of) crafting perfect drinks. This is one of them. The list, hilariously captioned and meticulously constructed by owner Jen Agg and bar manager David Greig, features seasonally updated signatures like